These chocolate cookies remind me so much of brownies: they’ve got crispy edges, but are oh so ooey gooey on the inside. The best of both worlds, not to get all Hannah Montana on you. But do yourself a favor and give them a try!

Why did this cake take so long to get just right? Oh my goodness! Dutch processed cocoa powder versus Hershey's cocoa powder, oil versus butter...the variations to such a seemingly simple cake are endless! I made my husband sick of chocolate cake from all the recipe testing I did. But, alas! I think I finally cracked the cocoa code.